生肉専門店 新村畜産Murasho Co., Ltd.

Company Information

  1. Top page
  2. Company Information

Murasho Co., Ltd.
Company Overview

Name Murasho Co., Ltd.
Headquarters 953-1 Maeda, Kanetsuki-cho, Kanzaki-gun, Kagoshima Prefecture, 893-1206, Japan
Phone: 0994-45-5098
Fax: 0994-45-5095
Representative CEO Junichiro Shinmura
Date of Establishment July 3, 2007
Business Activities 1.Production of agricultural and livestock products
2.Domestic and export sales of meat products
3.Sale of livestock
4.Production and sale of feed
5.Manufacture and sale of compost
6.Sale of livestock semen
7.Sale of agricultural products and foodstuffs
8.Farming subcontracting and outsourcing
9.Restaurant business
10.Leasing and sale of real estate
11.Solar power generation business
12.Planning, sale, and intellectual property management of character merchandise
13.Production and sale of processed foods
14.Sale, wholesale, import, export, and agency of cosmetics, pharmaceuticals, quasi-drugs, health foods, and health-related foods, as well as intermediary business
15.Sale, wholesale, import, export, and agency of pet food, as well as intermediary business
16.Sale, export, import, and agency of tourist souvenirs and local specialties, as well as intermediary business
17.All businesses incidental to the above
Number of Employees 71　(as of February, 2024)
Regular Employees：34
Part-time/Temporary Employees：21
Including 14 interns from Vietnam
Business Outsourcing
Collaboration with Welfare Facilities		 Ranch environment maintenance (cleaning and feeding at the ranch)
Support Kana of Specific Non-Profit Organization FujiEi
Box folding and packaging work
Specific Non-Profit Organization Maru Workshop
Technical Interns 2018 Acceptance of large-scale management and production management training in Fukushima Prefecture
2018 Acceptance of foreign technical interns (2 from Vietnam)
2019 Acceptance of foreign technical interns (4 from Vietnam)
As of February 2024, we have accepted 14 technical interns from Vietnam.

History

1994 Launched the operations with 16 cattle upon entering the Agricultural Sector
2002 Opening of the first restaurant
2004 Opening of the second restaurant
2007 Opening of Shinmura Livestock Fresh Meat Store next to the ranch
2009 Relocated to the current location in Maeda, Kimotsuki Town, for business expansion
2011 Intergrated a Yakiniku Restaurant adjacent to the main establishment
2014 Opening of the "Miyakonojo Branch" in Miyakonojo City, Miyazaki Prefecture
2017 Built a new cattle shed at our ranch
2018
  • Established Shinmura Livestock International Co., Ltd. in Taiwan
  • Commenced overseas export operations in Taiwan
  • Constructed a new cattle shed (400-head capacity)
  • Introduced the automated feeding machine “U-motion”
  • Started receiving foreign technical trainees from Vietnam for the ranch
  • Made debut at Taiwan Shin Kong Mitsukoshi with the Japanese Product Exhibition
  • Launched the original brand “Gochisou Beef” for frozen processed foods using Japanese Black Wagyu
2019
  • Obtained the 6th-tier Industrial Certification
2019
  • Opening of Hakata Yakiniku Ushio in Nagaoka, Minami Ward, Fukuoka Prefecture
  • Establishment of KoDaKa Ranch (400-head scale)
  • Grand Opening of "Hakata USHIO" at Taiwan SOGO Taipei Fuxing Store
  • Recipient of the "Discover the Treasures of Rural Areas" of the year award by the Kyushu Agricultural Administration Bureau
2020
  • Construction of 7 new cattle barns, net addition of 644 heads, totaling 1,204
  • Construction of composting facility (Kimotsuki Town Cluster Project)
  • Recipient of the Sixth Industrialization Award in the first year of the Reiwa era
  • Recognition for Excellence, Encouragement Award, and Regional Resource Optimization Award
  • Franchise Agreement with Hakata Store (Motsu Nabe)
2021
  • Inauguration of the second 'Hakata USHIO' premium Shinmura Wagyu specialty store at Banqiao Far Eastern Department Store, Mega City, Taiwan.
  • Recipient of the Vibrant HABATAKU 2020 Award (Small and Medium Enterprises 300)
  • Allotted ample parking available for up to 40 vehicles adjacent to the main Yakiniku Restaurant for special company visits
  • A visit from Sakamoto, Minister of State for Special Missions, Cabinet Office (Regional Revitalization and Countermeasures against Declining Birthrates)
  • Inspection of Kimotsuki’s main restaurant and the ranch (WAP100 Initiative Certification (2017) for Advancing Women's Role in Agriculture: Shaping the Future of Farming)
2002
  • Opening of the third restaurant, "Hakata USHIO," Specializing in Shinmura Wagyu at Top City Taichung Store, Far Eastern Department Store (Taichung), Taiwan
  • Opening of GET54 Kimotsuki Chicken Soba Specialty restaurant in Kimotsuki, Kagoshima Prefecture.
  • Overseas store expansion project and Franchise development (Hong Kong: Akami Yakiniku USHIO)
  • Yakiniku-Flavored Menbei, a collaboration product between Shinmura Livestock and Yamaguchi Aburaya Fukutaro, famous for menbei. Currently on sale at Kagoshima Airport.
  • Kagoshima Black Wagyu Flake (featured on TBS [Love it!])
  • Establishment of a new company - B eLead Co., Ltd. Business Scope: planning, sales, and export of cosmetics, pharmaceuticals, health supplements, leather goods, and pet food
2023
  • The Chicken Soba specialty GET 54 Kimotsuki Store in Kimotsuki Town, Kagoshima Prefecture has permanently closed.
  • The Shinmura Wagyu Specialty Store “Hakata Ushio in Taiwan has rebranded its store name to “Shinmura Chikusan” specializing in Black Wagyu
2024